Exploring the Impact of Infusion Parameters and In Vitro Digestion on the Phenolic Profile and Antioxidant Capacity of Guayusa (Ilex guayusa Loes.) Tea Using Liquid Chromatography, Diode Array Detection, and Electrospray Ionization Tandem Mass Spectrometry (vol 13, 694, 2024)

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dc.authoridKelebek, Hasim/0000-0002-8419-3019
dc.contributor.authorKelebek, Haşim
dc.contributor.authorSasmaz, Hatice Kubra
dc.contributor.authorAksay, Ozge
dc.contributor.authorSelli, Serkan
dc.contributor.authorKahraman, Ozan
dc.contributor.authorFields, Christine
dc.date.accessioned2025-01-06T17:45:13Z
dc.date.available2025-01-06T17:45:13Z
dc.date.issued2024
dc.description.abstract[Abstract Not Available]
dc.identifier.doi10.3390/foods13071053
dc.identifier.issn2304-8158
dc.identifier.issue7
dc.identifier.pmid38611443
dc.identifier.scopus2-s2.0-85190300914
dc.identifier.scopusqualityQ1
dc.identifier.urihttps://doi.org/10.3390/foods13071053
dc.identifier.urihttps://hdl.handle.net/20.500.14669/3363
dc.identifier.volume13
dc.identifier.wosWOS:001201552100001
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoen
dc.publisherMdpi
dc.relation.ispartofFoods
dc.relation.publicationcategoryDiğer
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_20241211
dc.titleExploring the Impact of Infusion Parameters and In Vitro Digestion on the Phenolic Profile and Antioxidant Capacity of Guayusa (Ilex guayusa Loes.) Tea Using Liquid Chromatography, Diode Array Detection, and Electrospray Ionization Tandem Mass Spectrometry (vol 13, 694, 2024)
dc.typeCorrection

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