PERFORMANCE ASSESSMENT OF A COGENERATION SYSTEM IN FOOD INDUSTRY

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dc.authoridTantekin, Atakan/0000-0002-8200-5686
dc.contributor.authorOzdil, N. F.
dc.contributor.authorTantekin, A.
dc.contributor.authorPekdur, A.
dc.date.accessioned2025-01-06T17:37:01Z
dc.date.available2025-01-06T17:37:01Z
dc.date.issued2018
dc.description.abstractExtensive analysis of the thermodynamics first and second laws is performed on a 14.25 MW cogeneration plant in Adana, Turkey. In this study, the most important parts of the system is observed and thermodynamic performance assessments are evaluated. The obtained outcomes indicate that major exergy destruction happens in boiler, which is 42% of the whole system irreversibility. Moreover, the economizer and chimney have also considerable irreversibilities which are 29% and 25%, respectively. The energy efficiencies of the chimney, economizer and boiler are calculated as 61.68%, 66.03%, 79.91%, respectively. On the other hand, the exergy efficiencies of chimney, economizer and boiler are calculated as 96.56%, 30.27% and 71.94%, respectively.
dc.description.sponsorshipAdana Science and Technology University Research Fund [17103001]
dc.description.sponsorshipThis material is based upon research supported by the Adana Science and Technology University Research Fund under grant no: 17103001.
dc.identifier.doi10.18186/journal-of-thermal-engineering.382412
dc.identifier.endpage1854
dc.identifier.issn2148-7847
dc.identifier.issue2
dc.identifier.scopus2-s2.0-85041617232
dc.identifier.scopusqualityQ3
dc.identifier.startpage1847
dc.identifier.urihttps://doi.org/10.18186/journal-of-thermal-engineering.382412
dc.identifier.urihttps://hdl.handle.net/20.500.14669/2081
dc.identifier.volume4
dc.identifier.wosWOS:000431972300009
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherYildiz Technical Univ
dc.relation.ispartofJournal of Thermal Engineering
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_20241211
dc.subjectCogeneration
dc.subjectEnergy
dc.subjectExergy
dc.subjectThermodynamic Analysis
dc.subjectFood Industry
dc.titlePERFORMANCE ASSESSMENT OF A COGENERATION SYSTEM IN FOOD INDUSTRY
dc.typeArticle

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