Yazar "Saridas, Mehmet Ali" seçeneğine göre listele

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    A review of non-petroleum alternatives of plastic mulches in agriculture: Knowledge gaps and future recommendations
    (Elsevier, 2026) Gundogdu, Sedat; Akca, Muhittin Onur; Ozkan, Ilkan; Saridas, Mehmet Ali; Kucukel, Ezgi; Rodriguez-Seijo, Andres; Er, Eylul; Turgay, Oguz Can
    Plastic mulch films have long been favored in agriculture due to their ability to boost crop yields, conserve moisture, and manage weed growth. However, the environmental persistence of plastic residues in soils, particularly the formation of microplastics (MPs), has raised concerns regarding soil health and ecosystem biodiversity. This review investigates alternative solutions to conventional petroleum-based plastic mulches, exploring biodegradable polymers, natural fibers, and other sustainable materials. Biodegradable plastics show potential but present challenges in terms of incomplete degradation, which still leads to microplastic formation. Additionally, their cost and effectiveness under various agricultural conditions remain uncertain. Other alternatives, such as natural fiber mulches, offer eco-friendly options but face similar hurdles concerning durability and large-scale applicability. The review emphasizes the knowledge gaps in understanding the environmental impact of biodegradable mulches and calls for comprehensive research into their long-term effects on soil health. Sustainable waste management practices are also identified as crucial for mitigating plastic pollution in agriculture. The findings highlight the need for innovation in the development of biodegradable and recyclable alternatives to petroleum-based plastic mulches, ensuring that they meet both agricultural and environmental sustainability goals.
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    Öğe
    The cross breeding of Osmanli and Sabrina varieties to produce newly aroma-enriched strawberry genotypes
    (Academic Press Inc Elsevier Science, 2025) Saridas, Mehmet Ali; Guclu, Gamze; Selli, Serkan; Kelebek, Hasim; Kargi, Sevgi Paydas
    Strawberries are cultivated worldwide due to their unique flavor and important bioactive compounds. In this study, the aroma profiles of the 'Sabrina' and 'Osmanli' strawberry cultivars and eight selected hybrid genotypes derived from their cross were investigated using liquid-liquid extraction followed by gas chromatography-mass spectrometry (GC-MS). Both aroma and pomological characteristics were determined and compared among the parental cultivars (Osmanli and Sabrina) and selected genotypes. The total aroma content varied between 4650 mu g/kg in 'Sabrina' variety and 29272 mu g/kg in 'Osmanli' variety. The highest aroma quantity among the hybrids was determined in the genotype '2-10' (18769 mu g/kg). It was observed that the characteristic aroma of the 'Osmanli' variety was due to its high concentrations of esters compounds. As a result of the sensory analysis, the most liked genotype was determined as the genotype '2-10' which contained high amounts of esters. Additionally, unlike the Osmanli variety, this genotype has hermaphroditic flower structure, which is quite important in strawberry cultivation. It also had a 70 % increase in fruit size and a 50 % increase in fruit flesh firmness compared to the 'Osmanli'. This study shows that the breeding studies are crucial in strawberries to increase consumer satisfaction and market value; thus, the continuation of these studies is highly recommended.